Current Issue
Editor(s)
Prof. Marcello Iriti
Professor of Plant Biology and Pathology, Department of Agricultural and Environmental Sciences, Milan State University, Italy.
ISBN 978-81-19217-31-1 (Print)
ISBN 978-81-19217-27-4 (eBook)
DOI: 10.9734/bpi/eias/v3
This book covers key areas of agricultural sciences. The contributions by the authors include soluble sugars, total nitrogen, biomass, biotic stresses, root-knot and okra yield, food contamination, synthetic nematicides, environmental safety, chemical control, biofumigations, crop rotations, resistant cultivars, foliar application, nanoparticles, nanotechnology, entropy modeling, SSR markers, genetic-molecular tools, phytogenetic resources, agricultural production, heavy metals, agrochemicals, boost production, farm testing, harvest index, soil moisture assay, volatilization, leaching, photosynthetic efficiency. This book contains various materials suitable for students, researchers and academicians in the field of agricultural sciences.
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