Determining the Pancreatic Arginase Activity and \(\alpha\)-Amylase Levels in Patients with Type 2 Diabetes and Alcoholic Pancreatitis
DOI:
https://doi.org/10.9734/bpi/ciees/v5/9804DKeywords:
Arginase, \(\alpha\)-Amylase, human pancreas, diabetes mellitus, acute pancreatitisAbstract
Arginase, a regenerative enzyme located in the endocrine pancreas, is involved in insulin metabolism and regenerative processes during polyamine formation. Pancreatic damage has been linked to high levels of \(\alpha\)-amylase. The aim of this study was to determine the function of arginase and \(\alpha\)-amylase in the pancreas of people with type 2 diabetes and those who had alcohol-induced acute pancreatitis. Patients with type 2 diabetes mellitus or acute pancreatitis without pancreatic diabetes had their arginase and \(\alpha\)-amylase activities assessed in pancreatic tissue. The findings were compared to the results of a control group. Our findings indicate that diabetics' pancreas have higher arginase activity than controls, while pancreatitis patients' tissues have lower arginase activity (P <0.05). The activity of a-amylase was higher in type 2 diabetes patients' pancreases than in acute pancreatitis patients' pancreases. Rather than being the source of damage mediators, elevated arginase activity in type 2 diabetes patients may be linked to an effort to reclaim endocrine pancreatic function. Because there is acinar damage in pancreatitis with a subsequent release a \(\alpha\)-amylase, this enzyme was higher in pancreatic tissue of diabetics than in pancreatic tissue of pancreatitis patients.