Chemistry and Biochemistry: Research Progress Vol. 3

					View Chemistry and Biochemistry: Research Progress Vol. 3

Editor(s)
Prof. Charbell Miguel Haddad Kury
Universidade Federal do Rio de Janeiro, Brazil.

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ISBN 978-93-49473-29-4 (Print)
ISBN 978-93-49473-00-3 (eBook)
DOI: https://doi.org/10.9734/bpi/cbrp/v3

 

This book covers key areas of chemistry and biochemistry. The contributions by the authors include antioxidant activity, selenoenzymes, glutathione peroxidase, oxidative stress, reno-hepatic tissue dysfunction, protein folding, internal force field, funnel model, external force field, integrated nutrient management practices, rice-fallow cropping system, soil chemical environment, sustainable materials, circular economy, sol-gel technique, bio-waste lemon, difluoro triazole acetophenone photocatalysis, TiO2 nanoparticles, UV photocatalysis, COD removal, copper nanoparticles, antibacterial activity, polyethylene glycol, surface plasmon resonance, drug delivery systems, metal-organic frameworks, covalent organic frameworks, metal-organic polyhedral. This book contains various materials suitable for students, researchers, and academicians in the fields of chemistry and biochemistry.

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Published: 2025-02-18