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Nithima Nakthong & Mohammad Naghi Eshtiaghi 2024. Use of Pulsed Electric Field Pre-treatment to Accelerate Drying and Rehydration of Plant Foods. Scientific Research, New Technologies and Applications Vol. 8. (Nov. 2024), 16–29. DOI:https://doi.org/10.9734/bpi/srnta/v8/2810.