Caresma Chuwa and Anju K. Dhiman. Nutrition and Health Benefits of Ripe Pumpkin Fruit, Pulp and Powder. RPST-V4 [Internet]. 2023 Feb. 3 [cited 2026 Jun. 4];:123-3. Available from: https://stm.bookpi.org/RPST-V4/article/view/9445