Heba Allah A. MOHASSEB. A Study on the Use of Vitrification–Dehydration Method as a New Protocol for In-vitro Cryopreservation of Date Palm Shoot Tip Cultivars. Research Perspectives of Microbiology and Biotechnology Vol. 6, [S. l.], p. 51–69, 2024. DOI: 10.9734/bpi/rpmab/v6/1917. Disponível em: https://stm.bookpi.org/RPMAB-V6/article/view/15645. Acesso em: 5 jul. 2026.