P. SHANTHALA. A Review on Nutraceuticals: Omega-3 Fatty Acids as a Positive Effect on Human Health and Disease. Research Highlights in Disease and Health Research Vol. 6, [S. l.], p. 164–172, 2023. DOI: 10.9734/bpi/rhdhr/v6/5652A. Disponível em: https://stm.bookpi.org/RHDHR-V6/article/view/10539. Acesso em: 29 jul. 2026.