Kasamba Ilunga ERIC. Current Status of Cold Chain Equipment: A Guarantee of Carbon Footprint Reduction from Food Waste to a Sustainable Environment. Research Advances in Environment, Geography and Earth Science Vol. 7, [S. l.], p. 19–35, 2024. DOI: 10.9734/bpi/raeges/v7/1391. Disponível em: https://stm.bookpi.org/RAEGES-V7/article/view/15278. Acesso em: 4 jun. 2026.