Anthony Chimezie EHIEMERE; Kingsley MEJE; Justina Chikaodiri NDULAKA; Emeka Friday ONUH. Effects of Coloration and Processing Time on Garri Quality Produced from Mixed Cassava Cultivars. Research Advances and Challenges in Agricultural Sciences Vol. 1, [S. l.], p. 127–142, 2024. DOI: 10.9734/bpi/racas/v1/19836D. Disponível em: https://stm.bookpi.org/RACAS-V1/article/view/12959. Acesso em: 4 jun. 2026.