Mallappa H. SHALAVADI; V. M. CHANDRASHEKHAR; I. S. MUCHCHANDI. Analysis of Gallic Acid and Kaempferol in Chloroform and Ethanol Extract of Cassia hirsuta Seeds by High-Performance Liquid Chromatography. Pharmaceutical Research: Recent Advances and Trends Vol. 5, [S. l.], p. 50–64, 2024. DOI: 10.9734/bpi/prrat/v5/1309. Disponível em: https://stm.bookpi.org/PRRAT-V5/article/view/15411. Acesso em: 4 jun. 2026.