Segu Prathyusha, and Malarkodi Velraj. “Phytochemical Analysis by HR-LCMS and In-Vitro Anti - Diabetic Potential of Michelia Champaca Bark”. Novel Aspects on Pharmaceutical Research Vol. 4, June 2023, pp. 28-40, doi:10.9734/bpi/napr/v4/9627F.