Sumi Maria Babu, & Leon Ittiachen. (2025). Activity of Biosynthesized Silver Nanoparticles against Food Spoilage Causing Microorganisms. Innovative Solutions: A Systematic Approach Towards Sustainable Future, Edition 1, 342–350. https://doi.org/10.9734/bpi/mono/978-93-49238-47-3/CH35