Vyshnavi MANTHANI; Srikanth KEERTHI; Prabha RAO. Study on Enumeration of Microflora of Kefir Grains and Kefir Prepared from Cow Milk and Goat Milk. Innovations in Microbiology and Biotechnology Vol. 4, [S. l.], p. 99–103, 2022. DOI: 10.9734/bpi/imb/v4/2644C. Disponível em: https://stm.bookpi.org/IMB-V4/article/view/6229. Acesso em: 13 jun. 2026.