Ba Le HUY; Hoan Nguyen XUAN; Phong Nguyen TAN; Thanh Le MINH. Contaminated Food Caused by Dioxin in Vietnam (Food Poisoning by Dioxin’s). Food Toxicology: Theory, Practice and Resolve in Vietnam, [S. l.], p. 146–166, 2022. DOI: 10.9734/bpi/mono/978-93-5547-649-4/CH9. Disponível em: https://stm.bookpi.org/FTTPRV/article/view/7703. Acesso em: 13 jun. 2026.