S. P. ZAMANA; T. V. PAPASKIRI; T. D. KONDRATIEVA; D. A. SHAPOVALOV; T. G. FEDOROVSKY. Assessment of The Impact of Biological Products on the Quality of Potato Tubers. Emerging Issues in Agricultural Sciences Vol. 7, [S. l.], p. 78–85, 2023. DOI: 10.9734/bpi/eias/v7/10904F. Disponível em: https://stm.bookpi.org/EIAS-V7/article/view/11851. Acesso em: 3 jun. 2026.