Soujanya, Kanneboina, B. Anila Kumari, and E. Jyothsna. “Development and Consumer Evaluation of Aerva Lanata Incorporated Ready to Eat (RTE) Snack”. Emerging Challenges in Agriculture and Food Science Vol. 5 (May 25, 2022): 83–90. Accessed June 13, 2026. https://stm.bookpi.org/ECAFS-V5/article/view/6981.