Osama O. IBRAHIM. Study on Functional Oligosaccharides Technical Aspects, Properties, Applications, Regulations, and Health Benefits. Emerging Challenges in Agriculture and Food Science Vol. 3, [S. l.], p. 1–22, 2022. DOI: 10.9734/bpi/ecafs/v3/1611A. Disponível em: https://stm.bookpi.org/ECAFS-V3/article/view/5507. Acesso em: 3 jun. 2026.