Unique Property of Chinese Medicine Nanoparticles Prepared With Sonication Techniques in Aqueous Phase

Authors

  • Jian-She Yang Key Laboratory of Chemistry of Northwestern Plant Resources, Chinese Academy of Sciences, Key Laboratory for Natural Medicine of Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou, 730000, P.R. China and Life Science College of Northwest Normal University, Lanzhou, 730070, P.R. China.
  • Gang Zhou Key Laboratory of Chemistry of Northwestern Plant Resources, Chinese Academy of Sciences, Key Laboratory for Natural Medicine of Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou, 730000, P.R. China and Life Science College of Northwest Normal University, Lanzhou, 730070, P.R. China.
  • Nianhong Wang Department of Rehabilitation Medicine, Huashan Hospital of Fudan University, Shanghai 200040, P.R. China.
  • Long Zhang Key Laboratory of Chemistry of Northwestern Plant Resources, Chinese Academy of Sciences, Key Laboratory for Natural Medicine of Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou, 730000, P.R. China.
  • Tianshui Niu Key Laboratory of Chemistry of Northwestern Plant Resources, Chinese Academy of Sciences, Key Laboratory for Natural Medicine of Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou, 730000, P.R. China.
  • Yong Liu Key Laboratory of Chemistry of Northwestern Plant Resources, Chinese Academy of Sciences, Key Laboratory for Natural Medicine of Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou, 730000, P.R. China.

DOI:

https://doi.org/10.9734/bpi/mono/978-81-19039-63-0/CH12

Keywords:

Nanoparticles, Chinese herb, sonication technique, aqueous phase

Abstract

An aqueous phase sonication technique method was developed for the rapid preparation of four kinds of Chinese herbs (Licorice, Tuckahoe, Rhizoma Atractylodis Macrocephalae and Ginseng) nanoparticles. The nanoparticles were characterized by the laser particles size analyzer, infrared spectroscopy and scanning electron micrograph. The particle size of 95% nanoparticles was nearly 200nm. Moreover, the nanoparticles had very similar chemical composition with primary particles, despite slight changes. Therefore, this preparation technique was demonstrated to be a simple, available and effective method to get high quality nanoparticles of Chinese herbs.

Published

2023-02-09

How to Cite

Jian-She Yang, Gang Zhou, Nianhong Wang, Long Zhang, Tianshui Niu, & Yong Liu. (2023). Unique Property of Chinese Medicine Nanoparticles Prepared With Sonication Techniques in Aqueous Phase. Diagnostic and Treatment Advances in COVID-19 and SARS-CoV-2, 168–175. https://doi.org/10.9734/bpi/mono/978-81-19039-63-0/CH12

Issue

Diagnostic and Treatment Advances in COVID-19 and SARS-CoV-2

Section

Contents