Sivakumar J T GOWDER. Ensuring the Safety of Healthcare and Food Products: Regulatory Standards, Health Risks and Ethical Responsibilities. Disease and Health Research: New Insights Vol. 10, [S. l.], p. 44–52, 2024. DOI: 10.9734/bpi/dhrni/v10/3016. Disponível em: https://stm.bookpi.org/DHRNI-V10/article/view/16300. Acesso em: 29 jul. 2026.