Kota SOBHA. An Analysis of the Physico-Chemical Factors and the Molecular Structure for Optimal Activity of Lipase(s) Isolated from Aspergillus Sps. Current Topics on Chemistry and Biochemistry Vol. 4, [S. l.], p. 167–180, 2022. DOI: 10.9734/bpi/ctcb/v4/3335A. Disponível em: https://stm.bookpi.org/CTCB-V4/article/view/7816. Acesso em: 14 jun. 2026.