B. B. Bandyopadhyay. Study on Relationship among Oil Content, Fatty Acid Composition and Seed Characters of Diploknema butyracea . CTAS-V2 [Internet]. 2021 Oct. 26 [cited 2026 Jun. 13];:129-36. Available from: https://stm.bookpi.org/CTAS-V2/article/view/4421