Ferlando Lima Santos, Merian Cunha Oliveira, Adriana Santos Nascimento, Karina Zanoti Fonseca, Bruna Aparecida de Souza Machado, Gustavo Modesto Amorim, et al. Development and Characterization of Cake Prepared With a Mixture of Mangalo Bean and Rice Flours. CRAFS-V5 [Internet]. 2021 May 12 [cited 2026 Jun. 13];:34-47. Available from: https://stm.bookpi.org/CRAFS-V5/article/view/1133