Yasmin Akhtar and Abeer Abdel Aziz Bukhari (2024) “Thermodynamic Interaction Studies of D(+) Galactose and D(+) Lactose Mono Hydrates in Aqueous Sodium Butyrate Solution at 308K Temperatures”, Contemporary Perspective on Science, Technology and Research Vol. 5, pp. 90–101. doi: 10.9734/bpi/cpstr/v5/16660D.