Okewole Samson Ademola, Aribisala Lukman Aderemi, Akande Oluwaseun Olusola and Olugbodi Olumide Gbenga. Introduction to Food Chemistry Compiled by Okewole, Samson Ademola, Aribisala, Lukman Aderemi, Akande, Oluwaseun Olusola, and Olugbodi, Olumide Gbenga. CPAFS-V8 [Internet]. 2024 Jun. 15 [cited 2026 Jun. 4];:81-97. Available from: https://stm.bookpi.org/CPAFS-V8/article/view/14938