1.
Masika Yalala, L. Tshilenge-Lukanda, DL Yandju and A. Kalonji-Mbuyi. Removal of Aflatoxins from Cassava Roots: Studies on Dry Fermentation and Micro-ferment in Rural Democratic Republic of Congo. CPAFS-V8 [Internet]. 2024 Jun. 15 [cited 2026 Jun. 4];:17-2. Available from: https://stm.bookpi.org/CPAFS-V8/article/view/14934