[1]
Gemini E. M. Malelak, Maria R. Deno Ratu, Gusti A. Y. Lestari, Imanuel Benu, and I. Gusti N. Jelantik, “Quality of Se’i Made from Cull Bali Cow Beef”, CPAFS-V5, pp. 166–176, Aug. 2023.