Walter Quezada MORENO; Sandra Recalde LUNA; Marcia Proaño MOLINA; Edwin Cevallos CARVAJAL; Elsa Quilumbaquin TOAQUIZA; Walter D. Quezada TORRES. Hydrolyzed Cane Honey: Quality and Food Safety Alternative. Current Perspectives in Agriculture and Food Science Vol. 3, [S. l.], p. 103–119, 2023. DOI: 10.9734/bpi/cpafs/v3/9834F. Disponível em: https://stm.bookpi.org/CPAFS-V3/article/view/10239. Acesso em: 22 jul. 2026.