Role of Changes in SARS-CoV-2 Spike Protein and its Human Interaction and Nutritional Impact and Dental and Health Hygiene

Authors

  • Tarig Ginawi Biochemistry Department, College of Medicine, University of Ha’il, Saudi Arabia.
  • Fehaid Muqbil Alshammari Hail General Hospital, Saudi Arabia.
  • Ibtihag Siddig Elnaem Mohamed-Nour Oral and Maxillofacial Surgry, College of Dentistry, University of Ha'il, Saudi Arabia.
  • Rania Abdeen Husin Abdalla Department of Obstetrics and Gynecology, College of Medicine, University of Ha'il, Saudi Arabia.
  • Abeer, Hassan Elhaj Department of Community Medicine, College of Medicine, University of Ha'il, Saudi Arabia.
  • Gamal Eldin Mohammed Osman Elhussein Pediatric Department, College of Medicine, University of Ha'il, Saudi Arabia.
  • Firas S. Azzeh Depaprtment of Clinical Nutrition, Applied Medical Science, Umm Al-Qura University, KSA.
  • Amal Dhar Department of Community Medicine, College of Medicine, University of Ha’il, Saudi Arabia.
  • Ahmed Fathy Abdou Abbas General Practitioner, Hail University Medical Clinics, Saudi Arabia.
  • Fahmida Khatoon Biochemistry Department, College of Medicine, University of Ha'il, Saudi Arabia.
  • Mohamed Essam Eldin Ahmed Ghonim Department of Internal Medicine, College of Medicine, University of Ha'il, KSA and Department of Internal Medicine, Faculty of Medicine, Zagazig University, Egypt.

DOI:

https://doi.org/10.9734/bpi/cidhr/v8/18806D

Keywords:

Spike, SARS-CoV-2, ACE2, coronavirus, outbreak

Abstract

Nutrition is pivotal in supporting the immune system. Immune homeostasis is indeed well-regulated by a balanced nutrition. It is key in the defense against viral threats. The world has been in a state of a pandemic for more than a year, humanity is suffering great losses. Millions of people have died, and countries have been in proper lockdowns to stay safe which has led to the greater economic and social loss. The virus that turned the world over is referred to as the sars COV 2 virus commonly known as the coronavirus. Aim of this review is to the aim of this study was to determine the mutation(s) in the sequence of the spike protein of the SARS-CoV-2 that might be favoring human to human transmission and to determine nutritional role.

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Published

2023-11-11

How to Cite

Tarig Ginawi, Fehaid Muqbil Alshammari, Ibtihag Siddig Elnaem Mohamed-Nour, Rania Abdeen Husin Abdalla, Abeer, Hassan Elhaj, Gamal Eldin Mohammed Osman Elhussein, … Mohamed Essam Eldin Ahmed Ghonim. (2023). Role of Changes in SARS-CoV-2 Spike Protein and its Human Interaction and Nutritional Impact and Dental and Health Hygiene. Current Innovations in Disease and Health Research Vol. 8, 22–30. https://doi.org/10.9734/bpi/cidhr/v8/18806D

Issue

Current Innovations in Disease and Health Research Vol. 8

Section

Chapters