A. Mary SARAL; S. PREETHI. Green Methods for Extraction of Polysaccharides from the Fruits of Pithecellobium dulce. Current Advances in Chemistry and Biochemistry Vol. 6, [S. l.], p. 152–159, 2021. DOI: 10.9734/bpi/cacb/v6/8187D. Disponível em: https://stm.bookpi.org/CACB-V6/article/view/1447. Acesso em: 13 jun. 2026.