Ana F. VINHA; Marta O. SOARES; Marisa MACHADO. Recent Advances Regarding the Phytochemical and Therapeutic Benefits of Diospyros kaki Fruit. Current Advances in Chemistry and Biochemistry Vol. 5, [S. l.], p. 147–155, 2021. DOI: 10.9734/bpi/cacb/v5/8480D. Disponível em: https://stm.bookpi.org/CACB-V5/article/view/1094. Acesso em: 21 jul. 2026.