Dolores González de LLANO; M. Victoria MORENO-ARRIBAS; Begoña BARTOLOMÉ. Cranberry Polyphenols and Prevention against Urinary Tract Infections: A Brief Review. Current Advances in Chemistry and Biochemistry Vol. 4, [S. l.], p. 132–148, 2021. DOI: 10.9734/bpi/cacb/v4/7627D. Disponível em: https://stm.bookpi.org/CACB-V4/article/view/913. Acesso em: 4 jun. 2026.