Kai ZHU; Xiaofei ZENG; Fang TAN; Wenfeng LI; Chong LI; Yaru SONG; Xin ZHAO. Antioxidant Effect of Insect Tea. Bioactivity of Chinese Insect Tea, [S. l.], p. 66–79, 2021. Disponível em: https://stm.bookpi.org/BCIT/article/view/955. Acesso em: 4 jun. 2026.