Asma Saghir KHAN; Nazish ZULFIQAR. An Overview of Nutritional Composition and Potential Health Benefits of Moringa sp. Advanced Research in Biological Science Vol. 9, [S. l.], p. 111–130, 2024. DOI: 10.9734/bpi/arbs/v9/11927F. Disponível em: https://stm.bookpi.org/ARBS-V9/article/view/13792. Acesso em: 4 jun. 2026.