Enema O. J, Umoh U. F, & Johnny I. I. (2024). Studies on Quantitative Phytochemical Profile, GC-MS Analysis and In-vitro Antioxidant Properties of the Stem Bark of Dennettia tripetala BAK. F. (Annonaceae). Achievements and Challenges of Medicine and Medical Science Vol. 4, 106–127. https://doi.org/10.9734/bpi/acmms/v4/3117